Vegan Rosemary Parmesan Popcorn
Indulge in this tasty vegan take on regular popcorn. When you mix nutritional yeast, dried rosemary, garlic, and vegan parmesan cheese, you get a tasty and fragrant snack thats great for movie nights or any other time. Ingredients: 1/2 cup popcorn kernels 2 tablespoons olive oil 2 tablespoons nutritional yeast 1 teaspoon dried rosemary 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/4 cup vegan parmesan cheese Instructions: Warm up your stove or popcorn popper Use olive oil to pop the popcorn kernels until they are all popped The nutritional yeast, garlic powder, salt, and vegan parmesan cheese should all be mixed together in a small bowl Put the popcorn in a big bowl after its done cooking Add more olive oil to the popcorn and then sprinkle the seasoning mix on top of it Toss the popcorn gently so that the seasoning is spread out evenly Serve right away and enjoy
