Stacked Caprese Salad
A classic Caprese salad that is stacked in a way that shows off the bright flavors of tomatoes, fresh mozzarella, and basil. Ingredients: 4 large tomatoes, sliced 8 ounces fresh mozzarella cheese, sliced 1/2 cup fresh basil leaves 2 tablespoons extra virgin olive oil 1 tablespoon balsamic vinegar Salt and pepper to taste Instructions: Begin by stacking slices of tomato, mozzarella, and basil alternately on a serving platter Drizzle extra virgin olive oil and balsamic vinegar over the stacked salad Season with salt and pepper to taste Serve immediately as a fresh and delicious appetizer or side dish
