Lemon Blueberry Cupcakes
Enjoy the tart and fruity taste of lemon and blueberry together in these tasty cupcakes. It tastes great every time you eat one Ingredients: 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 2 tbsp lemon juice 1 tbsp lemon zest 1/2 cup milk 1 cup fresh blueberries 1/2 tsp vanilla extract Instructions: Preheat your oven to 350F 175C and line a muffin tin with cupcake liners In a medium-sized bowl, whisk together the flour, baking powder, and salt In another bowl, cream together the softened butter and granulated sugar until light and fluffy Beat in the eggs one at a time, then stir in the lemon juice and lemon zest Mix in the dry ingredients alternately with the milk, beginning and ending with the dry mixture Gently fold in the fresh blueberries and vanilla extract Divide the batter e...
