Ravioli with Creamy Sundried Tomato and Basil Sauce
Enjoy the rich flavors of this creamy sauce made with sun-dried tomatoes and basil. It goes well with soft ravioli. This recipe is easy to make and tastes great, like something from the Mediterranean. Ingredients: 1 package of store-bought ravioli 1 cup heavy cream 1/2 cup grated Parmesan cheese 1/4 cup sundried tomatoes, chopped 1/4 cup fresh basil leaves, chopped 2 cloves garlic, minced Salt and pepper to taste 2 tablespoons olive oil Instructions: Follow the directions on the package to cook the ravioli until they are al dente Remove the water and set it aside Warm up the olive oil in a big pan over medium-low heat Add the minced garlic and cook until it smells good Add chopped sun-dried tomatoes and cook for one to two minutes Add the heavy cream and bring it to a low boil Let the sauce get a little thicker Grate some Parmesan cheese and mix it in until it melts and is ...









